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Glycine

Glycine

Kufotokozera Kwachidule:

Mankhwala: Glycine

CAS Nambala: 56-40-6

Zoyimira: USP, BP, EP, FCC, E640

Ntchito ndi ntchito: Flavour, anti-oxidant, preservative, feed zowonjezera, etc.

kulongedza:25kg / thumbang'oma) ,600kg / thumba, paketi ina malinga ndi madongosolo

MOQ: 25kg

Alumali moyo: zaka 2


Mankhwala Mwatsatanetsatane

Zogulitsa

Magawo luso: 

Glycine

Zamgululi

CHITSITSO

USP32

USP40

Zamgululi

Kufotokozera

Makhiristo oyera kapena ufa wonyezimira

Makhiristo oyera kapena ufa wonyezimira

/

/

Tinthu tinthu tating'onoting'ono kapena ufa wonyezimira

Kudziwika

Zimagwirizana

Zimagwirizana

Zimagwirizana

Zimagwirizana

/

Zofufuza (%)

Zamgululi

98.5-101.5

98.5-101.5

98.5-101.5

/

pH

5.6-6.6

5.9-6.4

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/

5.5-7.0

Kutumiza (%)

98.0

98.0

/

/

/

Loss pa kuyanika (%)

.20.2

.20.2

.20.2

.20.2

/

Zotsalira pa poyatsira (%)

.10.1

.10.1

.10.1

.10.1

/

Mankhwala enaake (%)

0.007

0.007

0.007

0.007

≤0.01

Miyala Yolemera (%)

0.001

0.001

0.002

0.002

0.001

Chitsulo (%)

0.001

0.001

0.001

/

/

Sulphate (%)

0.006

0.006

0.0065

0.0065

/

Endotoxin

20EU / g

/

/

/

/

Chibwana (%)

0.0001

0.0001

/

/

0.0001

Amoniamu (%)

≤0.02

≤0.02

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/

/

Ma amino acid ena

Zimagwirizana

Zimagwirizana

/

/

/

Pyrogen

/

Zimagwirizana

/

/

/

Zinthu zosungunuka

/

/

Zimagwirizana

/

/

Kumveka kwa yankho

/

/

/

/

Pambana mayeso

Mtundu

/

/

/

/

Oyera

Ntchito: Glycine, amadziwikanso kuti aminoacetic acid, amagwiritsidwa ntchito makamaka kununkhira.

Flavour ndi alanine amagwiritsidwa ntchito mu zakumwa zoledzeretsa. Zowonjezera: 0.4% ya vinyo, 0.2% ya whiskey, ndi 1.0% ya champagne. Zina, monga msuzi wa ufa, onjezerani pafupifupi 2%; chakudya chosungunuka 1%. Itha kugwiritsidwa ntchito ngati msuzi wokometsera chifukwa imatha kulawa ngati nkhanu ndi nsomba zazing'ono pamlingo winawake.
Zili ndi zotsatira zina zolepheretsa kubereka kwa Bacillus subtilis ndi E. coli. Chifukwa chake, itha kugwiritsidwa ntchito ngati njira yotetezera mankhwala a surimi, batala wa chiponde, ndi zina zambiri, ndikuwonjezeranso kwa 1% mpaka 2%.
Mphamvu ya buffer Glycine ndi zwitterion yokhala ndi amino ndi magulu a carboxyl, chifukwa chake ili ndi zida zolimba. Itha kusokoneza kukoma kwa mchere ndi viniga. Kuchulukanso kwake ndi 0.3% ~ 0.7% pazinthu zamchere ndi 0.05% ~ 0,5% yazinthu zaziwisi.
Antioxidant effect (pogwiritsa ntchito chitsulo chake chelation) chowonjezeredwa ndi zonona, tchizi, ndi margarine amatha kutalikitsa moyo wa alumali katatu kapena kanayi. Pofuna kukhazika mafuta anyama pazinthu zophika, 2.5% shuga ndi 0,5% glycine amatha kuwonjezeredwa. Onjezerani 0,1% mpaka 0,5% ya ufa wa tirigu pazakudya zamphindi, zomwe zitha kugwiritsidwanso ntchito zokometsera. Mankhwala omwe amagwiritsidwa ntchito ngati antacid (hyperacidity), othandizira othandizira kuperewera kwa zakudya m'thupi, mankhwala, ndi zina zotero.
Amagwiritsidwa ntchito ngati cholumikizira, chomwe chimagwiritsidwa ntchito pokonzekera kuyesa kwa minofu ya chikhalidwe, mkuwa, golide ndi siliva, chogwiritsidwa ntchito ngati mankhwala pochizira myasthenia gravis komanso kupindika kwa minofu, hyperacidity, enteritis yayikulu, hyperprolineemia mwa ana, ndi zina zotero.
Chithandizo cha myasthenia gravis komanso kupita patsogolo kwa minofu; mankhwala a chapamimba hyperlipidemia, matenda enteritis (amagwiritsidwa ntchito limodzi ndi Maantacid okhala); Kuphatikiza ndi aspirin, kumatha kuchepetsa mkwiyo wake m'mimba; chithandizo cha ana omwe ali ndi hyperprolineemia; monga Gwero la nayitrogeni lopanga amino acid osafunikira limaphatikizidwanso mu jakisoni wa amino acid.
Makampani opanga mankhwala, atha kugwiritsidwa ntchito ngati mankhwala pofufuza tizilombo tating'onoting'ono tazinthu zamagetsi amino acid kagayidwe;
Amagwiritsidwa ntchito ngati chlortetracycline buffer, anti-Parkinson's drug drug L-dopa, vitamini B6, ndi threonine ndi ma amino acid ena;
Amagwiritsidwa ntchito ngati kulowetsedwa kwa amino acid;
Amagwiritsidwa ntchito ngati zopangira za cephalosporin; thiamphenicol wapakatikati; kupanga imidazole acetic acid wapakatikati, ndi zina;
Amagwiritsidwa ntchito ngati zida zodzikongoletsera.


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